Stabilizer for Acidic Ice Cream Powder

Focus on Compound Stabilizer Research for More Than 20 Years, so as to Provide You with the Perfect Product Structure System

Product：Stabilizer for Acidic Ice Cream Powder/br>

Code：IC-

Origin：Tianjin,China

Shelf-Life：18months in Original Bags Unopened

Storage Condition：Keep in Dry place at room temperature and stay away from light.

Packaging Size：25kg/Bag

E-mail:

service@tjyuchang.com

Return List

Product Description

Stabilizer IC-302 for Acidic Ice Cream Powder The taste is fine and lubricated. The powder produced by no protein denaturation has strong sensitivity and acid resistance. It can withstand long-term beating in soft serve ice cream.

Application：Suitable for acid ice cream products, can be used for yogurt and other flavor products.
Dosage Recommended：1.5%

Return to List

Hotline:

+86-22-23915823

Address:

D7-401, WEST DISTRICT, HUIGU TECHNOLOGY PARK, NO. 2 XUEFU WEST ROAD, XIQING XUEFU INDUSTRIAL ZONE, TIANJIN, CHINA

E-mail:

service@tjyuchang.com

About Us

We are committed to promoting natural, healthy and novel ingredients at a steady pace, constantly improving the project system, ensuring the safety and quality of products, and creating a bright and broad future for Chinese food with our customers!

津公网安备12011102001646号

R & D and Service

Business License